A party for the taste buds…one potato at a time.

The vegetable that gives us chips, fries & vodka.

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I don’t think I’ve met anyone that doesn’t love potatoes in one form or the other.

Whether they are fried, baked, roasted, scalloped or mashed. Served in soups, salads, side dishes or a main dish, this root vegetable is affordable, versatile, healthy and come in a wide variety of shapes and colors—sweet, white, yellow, red, purple.

I’m sharing a roasted potato recipe that is guaranteed to give your family and friends that wow factor.

Perfect Roast Potatoes

Golden & crunchy on the outside. Light & fluffy on the inside.

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The crunch and fluff will make your taste buds dance in deliciousness.