Tag: homemade
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Step aside, Chocolate Bunnies—Zeppole have entered the chat.
As Easter approaches, chocolate bunnies and Peeps might be hogging the spotlight on store shelves, but let’s not forget the real MVP of springtime sweets: the Zeppole. These heavenly Italian dough balls are deep-fried to golden perfection, dusted with powdered sugar, and sometimes dressed with pastry cream, custard, or a drizzle of honey. Like any…
Selena Robins, Author 