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Rise & Dine with a Fluffy Focaccia Recipe
Light and fluffy, Focaccia (pronounced — foh/KAHT/tchah) is a flat Italian bread with a crisp, salty, with air pockets that gives it a slight chewy texture. It’s made with olive oil, herbs and topped with minimal ingredients. Let’s get baking. . . Ingredients: 1 tsp. honey4 TBSP fresh rosemary2 cups all-purpose flour1 package active dry yeast…
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“Romancing the Characters: An Exclusive Interview with the Main Characters of WHAT A GIRL WANTS
Please welcome the hero and heroine, Alex Donovan and Maddie Saunders from my friends-to-lovers romance, WHAT A GIRL WANTS as they sit and talk to me about their experiences in this book. Selena: Thanks for jumping out of the book to join me today. Maddie, let’s start with you. What was your journey like in What A Girl…
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Crispy Roasted Potatoes: A foolproof recipe
Potatoes are the chameleons of the food world, transforming themselves into a variety of dishes. It is universally beloved for a vegetable that spends its entire life buried in the dirt. Whether they are fried, baked, roasted, scalloped, or mashed, this root vegetable is affordable, versatile, and healthy, and comes in a wide variety of…
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Cadbury Crème Eggs move over–it’s ZEPPOLE time.
It’s that time of the where those who celebrate Easter will be hunting for chocolate bunnies, Cadbury Crème eggs or gasp Peeps. This year you can raise your sweet tooth bar higher and cook up a batch of an Italian Easter delight; heavenly balls of dough called ZEPPOLE. Zeppoles are deep-fried dough balls, topped with…
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“Keep Your Friends Close But Your Enemies Closer.”
I’m not a hard core movie buff, but there are a few movies I’ve rewatched, and rank as my favorites because of the storylines but mostly because the dialogue was so memorable. Dialogue is my favorite vehicle for movies, because movies with sharp, witty dialogue tend to be character-driven and that’s what I enjoy most.…