It’s tangy, hearty, classic & comforting.

  Vegetable Shepherd’s Pie This meatless take on a classic comfort food is not only hearty, but it’s filled with robust flavors and you will not miss the meat.     INGREDIENTS: For Potatoes 3 lbs (8-9 medium) Yukon gold potatoes, peeled and cubed 1 cup buttermilk 3 TBSP butter 2 TBSP table salt sea-salt to taste dash of fresh ground pepper DIRECTIONS:   Add … Continue reading It’s tangy, hearty, classic & comforting.

Italianizing a British Favorite

  Bringing two cultures together in one delicious dish My husband and I are both first generation Canadians as our families immigrated from across the ocean—mine from Italy, his from England. Remember the movie, Big Fat Greek Wedding? Substitute Greek for Italian and you have our families in the same situation. The rambunctious, informal side meets the formal-high-tea, quieter side. However, it didn’t take long for my husband … Continue reading Italianizing a British Favorite