Category: Uncategorized
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Fall Into Baking
Nothing says autumn like the mouthwatering scent of home baking, and happy to share this carrot-banana bread recipe. I’ve been tinkering with this recipe and have finally nailed an irresistable version, that is not only basic, fast and easy, but also very forgiving and allows you to tinker with it yourself so you can substitute…
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Lemon-Rosemary-Olive Oil-Loaf Delight
When life hands you lemons–bake with them. It’s really that simple, and this easy to make loaf that I’m sharing, is not only simple, but zesty, aromatic and best of all a flavor bomb for the palate. The ingredients are staples you probably have in your fridge and pantry, and if you don’t have a…
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Rise & Dine with a Fluffy Focaccia Recipe
Light and fluffy, Focaccia (pronounced — foh/KAHT/tchah) is a flat Italian bread with a crisp, salty, with air pockets that gives it a slight chewy texture. It’s made with olive oil, herbs and topped with minimal ingredients. Let’s get baking. . . Ingredients: 1 tsp. honey4 TBSP fresh rosemary2 cups all-purpose flour1 package active dry yeast…
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“Romancing the Characters: An Exclusive Interview with the Main Characters of WHAT A GIRL WANTS
Please welcome the hero and heroine, Alex Donovan and Maddie Saunders from my friends-to-lovers romance, WHAT A GIRL WANTS as they sit and talk to me about their experiences in this book. Selena: Thanks for jumping out of the book to join me today. Maddie, let’s start with you. What was your journey like in What A Girl…
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Crispy Roasted Potatoes: A foolproof recipe
Potatoes are the chameleons of the food world, transforming themselves into a variety of dishes. It is universally beloved for a vegetable that spends its entire life buried in the dirt. Whether they are fried, baked, roasted, scalloped, or mashed, this root vegetable is affordable, versatile, and healthy, and comes in a wide variety of…
Selena Robins, Author 