Tag: Tasty Tuesday
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Tangerine Angel Cupcakes with Sweet Cloud Frosting
To celebrate the release of my alter ego’s (Maddie Ryan) children’s novel, Pippy’s Wish, this Tasty Tuesday I am sharing one of the recipes included at the end of Pippy’s Book. For more of Pippy’s favorite recipes, check out the book on Amazon. Tangerine Angel Cupcakes with Sweet Cloud Frosting
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Great Balls of Italian Soup
“Oh, the weather outside is frightful But the fire is so delightful….” Okay, that song won’t work, it’s so last year and a bit too early to resurrect Christmas songs, but ’tis the season for making soupalicious lunches and dinners and savor the warmth and comfort of a lip-smacking bowl of soup, filled with fragrant…
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I bet you can’t have just one spoonful.
My husband has a sweet tooth. I know what you are all thinking, that’s why he married me. Well, there is that of course. 🙂 Then there’s his second love. Dessert. He especially loves the traditional French Canadian dessert called Pouding Chomeur. The only time he gets to eat this dessert is when we go…
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My Favorite Vegetable
Welcome to another addition of Tasty Tuesday. For this week’s contribution, I am sharing a recipe for one of my favorite vegetables; Broccoli Rabe (it’s also called Rapini). Broccoli Rabe is an acquired taste as it has a slightly bitter flavor, but the way I make it, even people who shy away from this nutritionally packed vegetable…
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So, how does one eat a Taco?
The fist time I ate a taco was when my husband and I were on our honeymoon. (Sometimes I ask my husband to proofread my blog, this was one of those times and he read the first sentence and already had an editing comment: “You should delete the words my husband and I, because who else…
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“Honey, I shrunk the dinner!”
I don’t know about the rest of you, but our microwave oven is an expensive popcorn maker. I have no idea how to cook in a microwave other than making popcorn. I truly believe that they can’t be good for us, it’s not a healthy way to cook. (Truth is: I never figured out how…